Taste and adjust seasoning (often needs a pinch more salt).
Remove from heat; stir in parsley.
🍽️ Serve immediately—this dish waits for no one! Cream sauces thicken as they cool.
Pro Tips for Guaranteed Success
Situation
Solution
Sauce breaks (looks curdled)
Remove from heat immediately; whisk in 1 tbsp cold butter + splash of pasta water
Steak overcooked
Sear on higher heat for less time—steak continues cooking off-heat
Sauce too thin
Simmer 2–3 mins longer OR mix 1 tsp cornstarch + 1 tbsp cold water; stir in
No heavy cream?
Use full-fat coconut milk (unsweetened) for dairy-free version
Want extra richness
Stir in 2 tbsp cream cheese with the Parmesan
Delicious Variations
Craving
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